|Classic Honey Maid S'mores from Kraft Foods.|
Confession: Monsieur Moulin and I make s'mores over our gas stove on a fairly regular basis. No wire hangers or campfire necessary. And honestly (maybe embarrassingly?), we've got our technique down. We use Ghirardelli semi-sweet chocolate chips, mega marshmallows from Whole Foods and traditional graham crackers. We not only roast our marshmallows over the flame (I like mine a little bit burned; he likes his golden), but we also put our assembled s’mores in the microwave for approximately 10 seconds. Trust me, it's perfection. So in honor of our much-too-often-practiced ritual, I've compiled a few links to delicious s’mores recipes (and a fun DIY). Kumbaya.
|S'mores Pie (yep, it exists), How Sweet It Is|
|S'mores Cupcakes (so beautiful!) by Annie Eats|
|S'mores Pops by gimme some oven|
|S'mores Cookie Bars by Lovin from the Oven|
|Love this DIY S'mores Kit from Creature Comforts. Makes a perfect gift.|